Culinary Experience in the Nature
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- sustainability
Let all your senses experience the nature! With the "Experiencia culinária na Natureza" it will be possible to enjoy an innovative menu, made of organic items, ingredients from Amazonia and India, seafood and aliments with therapeutic effects or nutritional qualities still little explored. All this in a string of surprises and discoveries of exotic flavors.
Some samples of those special dishes are: Shrimp with Indian spices, Fish cooked in banana leaf, cooked vegetables, Pepper and onions cooked on soy sauce, with Indian spices, and yogurt with Forest honey and pepper mint.
There is special menu for kids, which can adapt to their tastes, including pastas, meat or puree.
The dinner takes place at the Arts Jungle's restaurant, with panoramic view terrace, by candle lights, where it is possible to be in contact with this hidden paradise in the Atlantic forest!
The duration of the dinner may vary.
- Duration: 3 hour(s)
- Location: Itacaré
Itacaré centre - Art Jungle's restaurant
Meet Sergio and Elba from Eco Trip, in partnership with Rota Tropical team, your local connection in Itacaré. We specialise in incoming tourism, ecological and adventure tours. It will be a great pleasure to receive you and show you the wonders of our paradise: nature, community, history and culture. We are committed to environmental issues and cherish the sustainability of our destination. We strive for development with balanced low-impact tourism and encouragement and support of the local people.
